APPLE BREAD

Preheat oven to 350°

Place in Bosch mixer bowl with dough hook:
3 cups warm water
1/3 cup oil
¾ cup maple syrup or honey
3 diced apples
4 cups freshly ground wheat flour
1 Tbsp. dough enhancer
1 cup sour cream
3 Tbsp. Saf Instant Yeast
1 Tbsp. cinnamon or cardamom

Mix thoroughly on speed 1 for 15 seconds. Cover and let sit for 10-15 minutes until bubbly.

Add:
4 eggs
1 Tbsp. salt
Enough flour to clean side of bowl
A couple extra Tbsp. of warm water to keep dough very soft

Knead on speed 1 for 5 minutes. Form into 5 loaves.
Place in 5 well-oiled bread pans. Let rise until doubled.

Bake at 350 ° for 40-45 minutes.

 

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